Shrimp Dumpling fennel and lobster bisque.

Seasonal Mushrooms with garlic puree , onions , baby gem lettuce , lime and hazelnut sabayon.

Fish Croquette with mashed potatoes , garlic dip and tartar mayonnaise.

Grilled Calamari with greek salad cubes , spinach , pickled fennel and wine sauce.

Octopus served with gnocchi , Chorizo, Lime, Gremolata and Potato Cream.

Mussels saganaki tomato sauce , smoked taramas , basil and trout caviar.

Tuna Tartar on a crispy rice croquette , lime , onion , basil , soy , ginger , chives , salmon caviar and fennel puree.

Τraditional Greek fisherman’s stew or soup

Handmade White Sourdough Bread, Whole meal, Focaccia 3 types

Cevice made with fish of the day , cauliflower , coliander, chives , ginger , curry oil , green apple , chiffon with jalapenos.

Grilled Shrimp with soy sauce , fennel puree , dill oil and fennel pickle.